Type of recipe : The classics

Portions:

4

Preparation:

15 minutes

Cooking:

5 minutes

The classics

,

Desserts

,

Snacks

Apple fritters

Portions:

16 portions

Preparation:

40 min

Cooking:

35-40 min

The classics

,

Desserts

,

Snacks

Apple squares

Portions:

8-10

Preparation:

30 min.

Cooking:

50 min.

The classics

,

Desserts

Vanilla apple upside-down cake

Portions:

8

The classics

,

Desserts

Apple and honey upside-down cake

Portions:

8

Preparation:

25 min.

Cooking:

2 h

The classics

,

Starters and side dishes

Local apple ketchup

Portions:

8

Preparation:

30 min.

Cooking:

25 min.

The classics

,

Desserts

Mini upside-down apple and oat cakes

Portions:

12

Preparation:

20 min.

Cooking:

20 min.

The classics

,

Desserts

,

Breakfast and brunch

,

Snacks

Three-fruit muffins

Portions:

4 portions

The classics

,

Desserts

Quebec apples sautéed in maple caramel

Portions:

1

Cooking:

30 min.

The classics

,

Desserts

Tarte tatin

Portions:

12 à 15

Preparation:

30 minutes

Cooking:

1 h 45

The classics

,

Desserts

Quebec Apple Cake

Portions:

8

The classics

,

Desserts

Quebec apple cake (Cortland)

Portions:

8

Preparation:

30 min.

Cooking:

35-40 min.

The classics

,

Desserts

Express apple tart

Portions:

8

Preparation:

30 min.

Cooking:

35 min

The classics

,

Desserts

Apple turnovers

Portions:

8 x 250 ml jars

The classics

,

Starters and side dishes

,

Desserts

,

Breakfast and brunch

Apple butter

Portions:

For about 875 ml (3 1/2 cups) of compote

The classics

,

Desserts

,

Breakfast and brunch

,

Snacks

Rustic applesauce

The classics

,

Starters and side dishes

,

Desserts

Apple jelly

Portions:

4

Cooking:

30 min.

The classics

,

Desserts

,

Snacks

Apple Crisp

Portions:

6

Preparation:

10 min.

Cooking:

35 minutes Rest (15 min.)

The classics

,

Desserts

Alsatian maple tart

Portions:

4 x 250 ml jars or 4 cups

Preparation:

20 min.

Cooking:

25 min.

The classics

,

Desserts

,

Breakfast and brunch

,

Snacks

Hot spiced compote

Portions:

12 x 250 ml jars or 12 cups

Preparation:

30 min.

Cooking:

1 h

The classics

,

Starters and side dishes

,

Holiday season

Homemade fruit ketchup

Portions:

6 x 250 ml jars or 6 cups

Preparation:

40 min.

Cooking:

4 h 15

The classics

,

Starters and side dishes

,

Desserts

,

Breakfast and brunch

Apple butter with cranberries

Portions:

8

The classics

,

Desserts

,

Breakfast and brunch

Caramelized apple turnovers

Portions:

12

Preparation:

30 minutes

Cooking:

20 minutes

The classics

,

Desserts

,

Breakfast and brunch

,

Snacks

Crisp caramelized apple muffins

Portions:

4

Cooking:

45 min.

The classics

,

Desserts

Old-fashioned Charlotte

Portions:

8 à 12

Preparation:

20 min.

Cooking:

30 min.

The classics

,

Desserts

,

Quick recipes

Apple pudding cake with maple cream sugar sauce

Portions:

4 x 250 ml jars or 4 cups

Preparation:

20 min.

Cooking:

1 h 20

The classics

,

Desserts

,

Breakfast and brunch

,

Snacks

End of summer compote

Portions:

8

Preparation:

15 min.

Cooking:

35 min.

The classics

,

Desserts

,

Holiday season

Apple tart-croustade

Portions:

8

Preparation:

30 min.

Cooking:

1 hour

The classics

,

Desserts

,

Holiday season

Apple and maple pie

Portions:

6

Preparation:

15 min.

Cooking:

5 min.

The classics

,

Breakfast and brunch

All-Garni Maple Oatmeal

Portions:

family dish

Preparation:

20 minutes

Cooking:

30 minutes

The classics

,

Starters and side dishes

,

Main courses

Mac n' cheese with Cortland apples and bacon

Portions:

4

Preparation:

5 minutes + 30 minutes refrigeration

The classics

,

Desserts

Apples with white chocolate and caramelized walnuts

Portions:

6

Preparation:

20 minutes

Cooking:

10-12 minutes

The classics

,

Desserts

,

Breakfast and brunch

,

Snacks

,

Quick recipes

McDonald's-style apple turnovers

Portions:

250 ml

Preparation:

10 minutes

Cooking:

20 minutes

The classics

,

Breakfast and brunch

,

Quick recipes

Homemade apple and strawberry butter

Portions:

6 à 8

Preparation:

15 minutes

Cooking:

50 minutes

The classics

,

Desserts

Apple, Strawberry, and Rhubarb Crumble